Poundo Yam

A smooth and delicious Nigerian swallow made from processed yam flour, carefully prepared to achieve a soft, stretchy, and satisfying texture similar to traditionally pounded yam. Poundo Yam is a convenient and popular accompaniment to rich Nigerian soups such as Egusi, Efo Riro, Ogbono, and Okra soup, offering an authentic taste and comforting dining experience.

Ingredients: Yam flour (processed yam), water.

Allergens: Contains no UK-regulated major allergens when prepared with yam flour and water only.